Saturday, September 18, 2010

Corn tortilla and black bean bake

We have tons of black beans so I threw this small dish together. It was enough for Jason and I both have two small servings. This is one of those dishes you can add things to and personalize to you taste.

4 corn tortillas
1 cup cooked black beans
1 large tomato cut in small pieces
1/2 green pepper diced
1 teaspoon real diced garlic
1 teaspoon chili powder
dash of jalepeno powder

Combine everything put the tortillas and cheese in a medium skillet and simmer for ten minutes. In a small casserole dish layer tortillas, bean mixture and cheese ending with cheese on top. Cover and bake at 350 for 20-25 minutes!!!

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