Thanks to my sister-inlaw, Brook, I made this pie homemade pie dough. What I love is that it made FIVE. I'll freeze them, use two this week for chicken pot pie, and save the others.
On our menu this week is:
Grilled Chicken Bruschetta
Chicken Pot Pie
Spaghetti and Rolls
Homemade Macaroni and Cheese with wrapped hotdogs (Father's day request!!)