Sunday, March 6, 2011

Chicken Broccoli Bake

Today was our first day trying a recipe from the 5 meals in 1 hour experiment. I didn't take a picture of the final product, but it was beautiful and quite delicious. I'm a sucker for anything chicken and broccoli anyway, so I was bound to love it. I normally use fresh broccoli, but to be honest I was being lazy and wanted to just throw this meal together quickly so I used a small package of frozen broccoli. My almost 8 month old little girl even liked the broccoli...pureed of course in her KidCo Food Mill she got for Christmas.

Once small frozen package broccoli
3 cups cooked diced chicken
1 can cream of broccoli (we used cream of celery)
1/3 C milk
1/2 C cheddar cheese
1 T melted butter
2 T Panko

-Heat oven to 400. Spray 9X13 pan and pour in the broccoli and chicken. In a small bowl mix together the soup, milk, and cheese and pour over broccoli and chicken. Mix together melted butter and Panko and dot over the casserole. I added a bit more Panko and a bit more cheddar on top. Bake for 30-35 minutes. Enjoy!!

1 comment:

  1. erin, your blog is adorable! ok, I use this site to find races
    http://www.runningintheusa.com/race/List.aspx?State=UT
    I live in Utah, but you can find them for other states too.
    I also tell pretty much everyone I know that I run, and pretty much every one I tell has heard of some race coming up ;)

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